Monday, July 25, 2011

Recipe: Sunday Nata Dessert

The Hubby and I share our liking for Nata De Coco. So instead of the common fruit salad, I whipped up a dessert that has Nata De Coco as the star of the recipe.

Ingredients:

How to:
-Just mix everything in a bowl. I used only half pack of the Nestle All-Purpose Cream.
-You may add in diced cheese to reduce the sweetness. :-)

I topped my serving with a spoonful of Good Shepherd’s Ube Jam.

Yum-yum!!! Sweetness overload!!!



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