Tuesday, September 25, 2012

Recipe: Breaded Bacon-Wrapped Prawns

Nanay brought her Bacon-wrapped Prawn recipe to another level!

Same recipe with the addition of 1 slightly-beaten Egg and Bread Crumbs. 

When you’re done with the original recipe, just dip the prawns on the egg then cover it with the bread crumbs before frying. That’s it! No need for a rain dance! ^_^

I haven’t really thought of the best dip so far so you can try whatever suits you. Enjoy! Nom-nom.

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