That Bacon Waffles
from Pancake House have been haunting me for days...
So in my earnest
efforts to (lose weight?) save ^_^, I made my own version of a Bacon Pancake.
Ingredients:
-1 small pack of
Maya Instant Pancake Mix
-1 medium-sized egg
-1 cup water
-Crunchy Bacon Bits
-Butter for cooking
How I did it?
1. Prepare the
pancake batter by following the instruction on the box. Easy-peasy, isn't it?
2. Mix in the bacon
bits, which Ate Judith fried to a crisp!
3. Drop about ¼ cup
of the batter in a non-stick pan over medium heat.
My favorite part is
when bubbles start to form. That means, it’s time to turn the pancakes and cook
the other side!
4. Spread butter
and serve while they’re hot!
I love the crispiness
in every bite!
Remember, the more the bacon bits, the better -- it would make your pancakes tastier and crunchier!
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