A fun and yummy recipe for your leftover spaghetti sauce!
Spread sauce on top of halved pandesal, top it with a generous amount of grated quick-melt cheese and heat it in an oven toaster for a good 2 to 3 minutes.
So easy to make! So quick to disappear! LOL! ^_^
wow, sarap...kakagutom!! :)
ReplyDeletelove making this at home too!
ReplyDeleteYummy and cheesy! I also remember my mum doing this every time we have left over spaghetti sauce.
ReplyDeletethank you, ladies. ^_^
ReplyDeletehaving left-over spag sauce makes me happy. kasi effortless na ang pag-iisip ng snack. haha!
yummy naman nyan,i tried it before pero mukhang mas masarap yung sayo sis.hihi!
ReplyDeletehaha! nasa spag sauce ang secret. buti na lang hindi ako ang nagluto! hehe! damihan lang yung cheese sis and i'm sure masarap yun kahit anong version pa ang spag sauce. ^_^
ReplyDelete